The Cambridge festival will feature children’s activities, sampling tables and entertainment, in addition to food trucks from all over New England. Partial proceeds will benefit the MIT Sean Collier Memorial Fund.
The festival is the first in Kendall Square by Food Truck Festivals of New England and will be held along Broadway and Third Street.
Clover Food Lab, which started as a single vegetarian food truck near MIT, is popping up brick-and-mortar locations as fast as you can say “chickpea.” The company is also growing its fleet of food trucks.
The Riverfront Mobile Food Program has concluded for the 2012 season.
Each stop will offer two soup selections – one original recipe created by a leading local chef based in that stop’s city, and one classic Hood soup recipe prepared by Chef Jonathan Dunn of Lavishly Dunn Catering,
100 customers will receive a free shirt with their order
Get ready for more food trucks in the city of Cambridge.
