Curbside Cuisine, a gathering place for food trucks downtown at 225 N. Nevada Ave., opened Wednesday with The Local, The Crepe Crusaders and High Grade Catering and Food Truck.
think it’s good for the trucks because they don’t have to worry about finding a place to park and driving around and wasting gas and whatnot and it’s good for people because they can go to the same place, all the people who work down here can come to the same place, and get a variety
We’re using this to get out into the community to reach people who don’t know there are services to help them. The truck was on hand at Dick’s Sporting Goods Park in Commerce City on Friday in conjunction with Food Bank of the Rockies.
So far, there are five trucks participating that offer a variety of cuisines including hot dogs, hamburgers, soft-serve frozen fruit, Asian-fused meals, Italian sandwiches and breakfast dishes.
Food has always been a big part of our lives as far as our family backgrounds ethnically, so we decided to do a food truck
Denver is experiencing a food renaissance — and for the past few years, food trucks have been at the vanguard of this movement, taking some of this city’s most inventive dishes out for a spin and putting the adventure back into eating
We want to transform what has become a pretty big eyesore in the downtown area into a place that is an easy walk for most downtown workers where they can find a different lunch experience.
It may have been a while since any of us have ran after an ice cream truck, but the appeal of food being served out of something with wheels is still ingrained within us.
Along with its new location at Cherry Knolls Shopping Center, directly across the street from The Streets at SouthGlenn, event promoter Robin Loughran says this year’s market will include an army of food trucks.
The new food truck and farmers’ market cart are in operation and the mobile juice bar — the RollinGreens Juicery scooter — is slated to debut in May, RollinGreens officials said.
