Dozens of food trucks pack the city streets, but what happens to the gourmet eateries on wheels once the night is over? Josh Delozier and Travis Stephens made finding food trucks as easy as a tap of a button with TruckItOKC. Delozier said they created the app last year with the help of food truck owners to give them what they wanted in an app.
Starting next week, Stoked Pizza will feature original creations from The Bacon Truck, Fugu, and more.
The samples are free. But the idea is, of course, to sell consumers on new lines of Milo’s Kitchen products, Thomas admitted. In January 2013, the company recalled its chicken jerky and chicken grillers treats because trace amounts of residual antibiotics had been found in several lots sourced from China.
The rise in debit- and credit-card use — at food trucks, at coffee shops, in taxis and elsewhere — is increasingly exposing customers to screens with tipping suggestions, which in turn are compelling them to add tips more and more often.
Get a taste of tennis next week when the US Open launches a food truck offering free samples of lobster rolls, sliders and tacos.
After a successful run in May, Harriet Brewing is bringing back another food truck rally, dubbed the Summer Sampler and set for August 9.
A new food truck is rolling out on the Texas Tech campus. After a year of research and planning, the food truck called “StrEat” was unveiled at a ribbon cutting Monday.
One of Omaha’s oldest old-school steakhouses is taking a turn for the decidedly modern: Piccolo Pete’s is starting a food truck.
Food trucks these days are not your daddy’s “roach coaches” peddling sandwiches, chips and cold drinks to hard-hat-wearing construction workers.
Jul 9 2014 | Posted in Business Operations
,Food Product News
,Marketing & Promo
,New Truck News
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I sampled one of his mortadella sandwich at a recent What the Truck?! event, and could not believe the taste and texture of the mortadella, which was gloriously studded with pistachios. Make sure and indulge in an artisanal ice cream sandwich if you’ve got room for dessert.