Category archives for: Catering

Jacksonville, FL: Jacksonville Food Truck – Backstreets Catering Food Truck

Chicken on the rotisserie

I fell in love with the rotisserie on the back of my trailer as soon as I saw it, and from that time I envisioned it as a barbeque pit. It called my name and said “you’ve got to do this!” I love grilling and smoking. I’ve always loved barbecue, and when I finished with the Tex-Mex restaurant, I found myself freed up to pursue this and other ideas.

Portland, ME: Fish and Chips – Made with Maine Brews – Hit the Road

Ceviche is one of the daily options from the new Fishin’ Ships food truck, an alternative to the truck’s staple: fried fish in batter made with local beers and served with fries made from Maine potatoes. Photo by Gage Souza/Staff Photographer

Fishin’ Ships, which opened its window earlier this month, thanks to a Kickstarter campaign, is the city’s only “ocean-to-table” fish and chips food truck. Brown, a Bar Harbor native, and Gorelick, a transplanted Philadelphian, use fish like hake, pollock and redfish, which, unlike cod, have stable populations.

Detroit, MI: Ann Arbor Restaurateur Sava Lelcaj to Grow Brand with New Venture

savco's newest space on Boardwalk Dr., shown April 22, will house a small market, offices, and a commercial kitchen. Brianne Bowen | The Ann Arbor News

Ann Arbor restaurateur Sava Lelcaj is ready to take on her newest venture, five months after she opened a Spanish tapas restaurant downtown.

Bethesda, MD: Small Bites – One3Five Cuisine Food Truck Voted Out, New Indian Restaurant for Bethesda

Markham's One3Five Cuisine trailer

One3Five Cuisine truck is gone from its corner at the Montgomery County Farm Women’s Cooperative Market.

Houston, TX: Good Dog Settling Down – From Food Truck to Heights Restaurant

Good Dog Hot Dog owners Amelia Pferd, left, and Daniel Caballero, both Heights residents, will open their restaurant at 903 Studewood. (Photo by Michael Sudhalter)

Later this month, that dream will become a reality when the Heights couple opens their restaurant location at 903 Studewood, at the former site of Big Mamou.

Phoenix, AZ: New Gourmet Hot Dog Food Truck (Frank) Hits the Streets in October

AZ-Phoenix-Franks-FrankFoodTruck1

Guests can opt to customize their own frank as well, starting with a natural all-beef, Polish sausage, brat, chicken sausage, or veggie dog, wrapped in a brioche or pretzel bun, and with a choice of sauce and toppings.

St. Paul, MN: Asian Invasion Food TruckPacks Some Serious Heat

Joy Summers
It's bulgogi taco time

The Asian Invasion tacos reminded us of a time when food trucks were still a mostly West Coast fad, and when Roy Choi’s Kogi truck first introduced the world to the idea of bulgogi, a slightly sweetly Korean-dressed, grilled meat tucked into a taco.

Los Altos, CA: Food Trucks are Coming to Los Altos

via facebook

A posse of food trucks is scheduled to turn out for the weekend, ranging from the decadent hot dogs of Quick Dog Catering to the fresh, sliced fruit of Mona’s Fruits.

Akron, OH: Grab your Galley Boy from the New Swensons Food Truck

OH-Akron-Swenson

The food truck is available for any event from company meetings, to concerts to graduation parties. In fact, Swensons officials say the food truck is popular at wedding receptions.

Columbia, MO: New Food Truck to Bring Southern Flair to Columbia

Bryan Maness, owner of the Ozark Mountain Biscuit Company, prepares fried pimento cheese balls Sunday. Maness is opening his first food truck at the end of August, and the menu is full of classic Southern cooking.   ¦  SHANNON ELLIOTT

By Claire Boston, Shannon Elliott  | Columbia Missourian COLUMBIA — After a year of planning, Bryan Maness finally rolled his food truck into town Thursday. After driving it up from Florida, Maness hopes to have his truck — emblazoned with his orange-and-brown Ozark Mountain Biscuit Company logo — on the streets for a series of […]